Oiled Filled Boiler

Oil-Filled Boiler


    The oil-filled boiler uses thermal oil instead of water, delivering high-temperature, dry heat without steam—ideal for frying, roasting, or drying processes. It ensures uniform heat distribution, making it perfect for food industries like sweets and snacks manufacturing. Since it operates without water, it eliminates scaling and corrosion, reducing maintenance needs. Its closed-loop system enhances safety by preventing steam-related hazards. This boiler is a versatile, energy-efficient solution for applications where steam boilers are impractical.

  • Heats using oil instead of water – no steam involved.
  • Ideal for high-temperature heating in food processing.
  • Provides dry, even heat for consistent results.
  • Requires less maintenance and no water supply.
  • Preferred where steam is not suitable.
  • Ensures safety and thermal stability.
  • Perfect for sweets and snacks industries.